Friday, April 25, 2008

Things I didn't know I missed

And just to top it all off - this morning already I have had Weetbix with butter and marmite, an anzac biscuit and now I am muching on a gingernut.

1 comment:

Greystone said...

Sounds like Kiwi nostalgia to me! Fresh fruit, homemade yogurt, homemade bread toast with large amounts of marmalade plus porridge from rolled oats with whole milk is my idea of a Kiwi breakfast entree. This is then fimished off with crispy bacon and a sausage with tomato. Oh and a wee glass of homemade Limoncello.

Oh well it is some three hours to morning tea you know!

Sunflower Sadie